Recorded at Honey & Spice on Monday nights in front of a small crowd, we invite the people we most admire from the food world to come over – cooks, waiters, makers, writers, drinkers, thinkers; we have something to eat, a glass of wine and they tell us their story of making a life in food. The talks are then released as a podcast, a good thing to listen to while you’re cooking your dinner.Listen to Series 1-6 here.
V&A Special - recorded Live at the V&A we chatted to artists and curators from the exhibition FOOD: Bigger than the Plate.
Who Run The World? Series 7 of the podcast celebrating women in food will be released in January.