El Nahkleh cardamom coffee - ground cardamom coffee for making traditional middle eastern coffee. Made by El Nakhleh, a family-run business with a long tradition of coffee roasting.
Climpson & Sons coffee - Climpson & Sons make the coffee that we serve in all our restaurants. Whatever your preferred brewing method, the omni-grind beans are ground to taste delicious as filter, espresso, moka pot or aeropress. Or you can take the beans to grind at home yourself.
Climpson & Sons Signature Estate, Ethiopia - Fruity notes with a touch of acidity (omni-grind or beans) Climpson & Sons The Baron, Brazil - Flavours of dark chocolate, hazelnut & marzipan (omni-grind or beans) Climpson & Sons Decaf, Colombia - Rich dark chocolate, orange rind, caramel (omni-grind only)
Monmouth Coffee Company - Monmouth have been roasting and retailing coffee in London since 1978. They source and roast coffee from single farms, estates and cooperatives.
Monmouth La Piragua, Columbia - Red grapes and raspberries with medium acidity and jammy body – medium roast (ground or beans)
Monmouth - Suke Quto, Ethiopia - Mixed peel and jasmine with bright acidity and fresh body - light to medium roast (ground or beans)
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