Produced in Spain for over 80 years, these gourmet crisps are legendary!
Made from the finest potatoes cooked in cold pressed olive oil, slightly salted to perfection, and packaged in a unique tin. They will literally be the centre of attention at any party - we can't get enough of them.
Each tin has two specific varieties of the very best potatoes, grown naturally in the hills of Galicia, they are then finely cut and cooked in extra virgin cold-pressed olive oil that’s carefully refined at 0.4 degrees. Each gourmet crisp is then hand-selected for perfection and lightly sea-salted before packing. They contain no artificial ingredients or preservatives.